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Tonka Bean Chocolate Cake
Tonka chocolate sponge cake soaked in tonka syrup,
tonka dark chocolate ganache, streusel.
Garnish: Ground cocoa nibs and cocoa powder
sugar, CREAM, FLOUR, dark chocolate* 61% cocoa minimum (12.80%) (cocoa mass, sugar, cocoa butter, emulsifier: SOY lecithin), BUTTER, pasteurized whole EGG, glazing paste (sugar, hydrogenated vegetable fat, skimmed MILK powder, cocoa powder, MILK sugar, emulsifier: SOY lecithin), water, brown sugar, cocoa mass (1.70%), cocoa (1.70%), cocoa nibs (0.60%), grapeseed oil, yeast (disodium diphosphate, sodium bicarbonate, corn starch), salt, Tonka beans (0.15%), baking soda.
*Origin of cocoa beans: West Africa and Latin America.
Click & Collect and Courier Delivery: Order before 8 PM today and collect tomorrow from 10 AM.
